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from l'Auberge d'Hermance

The restaurant is closed on Tuesday and Wednesday for lunch (except for groups).

MENU "UNIQUE"

Ceviche
fera from Lake Geneva - elderflowers - radishes
1dl Chasselas Domaine du Manoir Jaques Naef 2012
* * *
Perch from Lake Geneva in tempura, octopussy ink "charcoal" look
aubergines - sesame - peas
1dl Gewürztraminer Domaine des Dix Vins Raphaël Piuz 2010
* * *
Duckling filet
sweet potato - courgettes - chanterelles
1dl Château du Crest Jussy Fondation Micheli du Crest 2012
* * *
Rhubarb
raspberries - spruce - vanilla

Menu without wines : 72.- CHF
Menu with wines : 89.- CHF

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